Breads. Bagels. Pastries.

Bread is where it all begins. Every sandwich we make starts with fresh, house-made bread using the best grains and organic ingredients.

Our bakers make fresh sourdough Friday through Sunday, with focaccia, cookies, and cardamom skorpors baked daily.

Stop by for a pastry or a sandwich on our crisp, freshly baked bread. Pastries rotate daily and are available while supplies last. it’s worth the trip!

Pre-order sourdough and other breads above!