Ah, bread. Everything starts with bread. We believe it’s important to include only the best grains and organic ingredients, so that’s what we’re doing. All of our sandwiches are served on fresh bread, made in-house.

Mike bakes fresh sourdough Friday-Sunday, and fresh baked focaccia, cookies, and cardamom skorpors every day of the week for you. [available in-store + mobile ordering]

Mike’s current favorite to make for you: bagels. Enjoy fresh, house-made bagels every day!